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LOOK Brewing Co.

LOOK Brewing Co. brews are currently pouring at our Chandler, AZ location, and coming soon nationwide.

Our Beer List Download PDF


Meet Our Brews

Caramelly, Toasty, Grainy
Scottish Fling

Scottish Ale, ABV 4.8%, SRM 18, IBUs 26

Marisa Says: The Fling is one of my favorite styles to brew and fills the brewhouse with amazing smells! It's a recipe that I have always wanted to create and now I have!


Crisp, Clean, Naked
Spotlight Golden Ale

Blonde Ale, ABV 4.9%, SRM 3, IBUs 21

Marisa Says: I wanted a light beer on the menu and Spotlight is a deliciously basic beer that goes with anything and everything!


Citrus, Honey, Wheaty
Lights, Camera, Honey Wheat!

Blood Orange Honey Wheat, ABV 6.1, SRM 4, IBUs 28

Marisa Says: This is one one of my favorites so far to create and name. I had extra honey laying around, so why not toss it in?


Juicy, Tropical, Fruity
LOOKs a Bit Hazy

NEIPA, ABV 6.2, SRM 5, IBUs 58

Marisa Says: Hazy beers are all the craze. You can't not have one on tap - and now we do!


Spicey, Piney, Slight Grapefruit
Me-So-Harry

West Coast IPA, ABV 6.6%, SRM 7, IBUs 70


Crisp, Slight Hop, Clean
Strange Brew

German Pilsner, ABV 4.7%, SRM 4, IBUs 37


Clean, Rich, Malty
LOOKtoberfest

Marzen, ABV 6.0%, SRM 15, IBUs 18


Pumpkin Pie in a Beer
Angry Elf

Pumpkin Ale, ABV 6.7%, SRM 14, IBUs 17


Malty with Hops
Beta Alpha

Black IPA, ABV 7.6%, SRM 40, IBUs 63

Meet Our Brewer
Marisa Bernal
Head Brewer

My background starts back at Texas A&M University, where I received a BS in Food Science & Technology. I definitely tried my fair share of beer and spirits while I was there. After school, I went out to California and worked harvests at Epoch Wines. But after 2 harvests, I realized that my love for craft beer outweighed my love for wine, so I moved back to Albuquerque, NM (my home town) and began working as an assistant brewer. In 2018, I was promoted to Head Brewer. Now, I'm at LOOK Dine-In Cinemas as head brewer and have the freedom to brew my style...classic, simple but creatively complex. I brew true to style. If the beer is supposed to be a German Pilsner, I want it to taste like something you would get in Germany.